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What? Another Izakaya? Toratatsu is my new fav!
aggregated from: Nancyland, Vancouver Foodie Fun
Saba (mackerel) Getting Torched, with Barley-fed Pork Salad in ForegroundSeriously Delicious Saba, Post-torchingOnigiri ($4)But Shabu Salad - Barley-fed Pork Salad ($7.30)Avocado Fries (I know!) and NegitoroCheesecake (made with Camembert) with HoneyOkay, so I'm walking along Denman, like I've done hundreds of times before, and I notice a little Japanese izakaya. I go in, I am pleased by the fun menu, I order, I am blown away, and I ask, how long has this been here. A year! I could have been eating here for the last year! I come back again another day and everything is tasty again. I...
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aggregated: 16 weeks 5 days ago
topics: arts, bistro, dining, fish, fruit

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aggregated from: Eat Vancouver
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